Put your chef coat on and make this homemade restaurant-quality twice baked potatoes that are stuffed up with bacon and …
source
Put your chef coat on and make this homemade restaurant-quality twice baked potatoes that are stuffed up with bacon and …
source
calories and nutrients in this ?
Can these be made a day a head of time?
Yummy 🤤🤤🤤
Do you pierce the potatoes with a knife or fork before putting them in the oven?
Excellent video. I gotta try this real soon.
I love your presentation. I was looking for a recipe to serve with Easter dinner. Have you tried using bacon grease and salt instead of olive oil and salt? It is so good. That will be the only change I will be making to your recipe. Love the piping bag idea. Thanks a bunch!
Feeling enthusiastic about it until 6 minutes in when I find out I have to go out and buy a mixer!
A stand mixer is completely pointless for mashing potato
Very easy and delicious, thanks!
❤️❤️❤️❤️❤️❤️❤️
Thanks Chef Billy Parisi! You are ar a wonderful e Chef !
Bakon went in with parchment paper but came out without any?
For my arthritis gang out there who has difficulties pressing from a bag: you can always spoon it up, then grab a fork and make little spikes with it or just make lines across like when you are gardening, and decorate it the same way. I’ll promise you it will still look great
I'm definitely using the large star piping trick 🤩
Best twice baked potatoes recipe
OMG! So amazing…making again tonight!
Made these again last night! They are delicious!
At 375°, it took way longer to get my medium large potatoes done and the bacon took triple the time specified.
I suggest taking the insides of the potatoes and put them through a potato ricer. This produces a fine texture; no lumps; and you simply have to use a spatula to mix the other ingredients.
You did an amazing job i use this recipe today and it was so delicious thank you so much the way you cook you should have millions of views
im a chef that sends newbies over to you all the time. such an underrated channel..
I like to put cracked black pepper and/or a little sprinkle of Chinese Chilli Salt on them 😎
Great job!!
Greetings,
What size piping tip did you use?
Cheers 🍷
Great stuff. Will try.
Add some Tikka masala to the filling and it adds a nice spice to the cheesy patatoey mix
Another nice video can you give me a link for your piping bag 👍
Thank you! Loved Bring him back!
Leftover bacon?
Thank you! It’s super delicious!
Making these tomorrow with our prime rib
nice work man. like