Here I’m giving you my top kitchen tool essentials that I use most often when making my recipes. Below are some affiliate links to …
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Top Kitchen Essential Tools For Home Cooks
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I have watched many "kitchen essentials" postings, and one tool I use frequently seems to be missing from all of them, and that is a mortar and pestle. Not the same as a mixer or a blender, for they have different purposes, but I guess mortar and pestles are a thing of the past. Not in my kitchen though.
Bullshit what you do is you buy things as you need them otherwise you end up with a load of bloody rubbish that you never use and you know that
Yep I've got all of those
Cooking should be elitist, you don't need an expensive chef's knife, specially if you are just a home cooks. A cheap one from Ikea is just as useful
It is useless video – from the start it tell – buy 600 dollars cheff knife – is everyone is buying kitchen knife for 600$? I am not buying kitchen aid mixer because it costs 700 and you proposing to buy a knife for 600 – definitely dislike
balul
Go try out the chef knife, it should fit your hand really good
What do you boil pasta in?
Where did you get your knifes?
What mandolin do you use?
Thank you!!!
Would add food grade mineral oil. Not just for the cutting boards but for all wood such as handles, spoons and spatulas. I start out every day with a cutting board before using and every other day with utensils and handles. After two weeks it gets used. After a month, then every other day. eventually it goes to once a month. Probably anal retentive but it still looks gorgeous after 30+ years.
I know you said you prefer wooden cutting boards, but how do you feel about glass cutting boards?
can someone tell me what you call those green veggies he's peeling at 02:05?
Wow, you have a 10 gallon Dutch oven / pot !? You're going to have to show that one. 😮
14:16 unfortunately those storage containers just because they are BP’A’ free does not mean they are BP ‘B,’ ‘F,’ ‘M,’ and/or ‘S’ Free. Once I learned that BPA free means almost nothing, I switched everything over to not plastic (where/when I could)
Is your sheet try aluminum or stainless?
Thanks for this very helpful video on essential tools for the kitchen. My 5 children are all in their 30’s and building their kitchen tool collections. They all are great cooks and the 3 boys do most of the cooking for their families. Also, my goddaughter is newly engaged and will be needing to develop her kitchen essentials. This is great for giving family and friends ideas for shower and wedding gifts. 🤗
No scales or even measuring cups & spoons? Seems like those would be mandatory home chef essentials…
Hi Chef Billy, can you do a video on caring for cutting boards? Thanks
As a knife lover and home cook who prefers harder Japanese steel I shuddered when you said pull through knife sharpener.
What do you use to store flour and sugar?
What about a kitchen scale?
I'm so proud to say that i have every single tool you mentioned EXCEPT the knife sharpener – my steel hone seems to suffice just fine. I threw my chinois away-too bulky for my small space. Enjoyed the tools video and enjoying your channel. ty. My very favorite peeler is by Kyocera used mainly for carrots. And you're right, tools last long time by hand washing and drying. I baby all my tools.
4:00 I only use cast iron or stainless steel pans. shows a carbon steel pan to illustrate
Do NOT use these pull through sharpeners on your expensive knives!! They will grind them down way too fast and can even severly damage them. Especially if you are using high quality japanese cutlery, your knives will chip! Go for whetstones instead.
Lost me at the expensive chef knife
What is the issue with using the dishwasher for some of these things?