themoodyfoodytoni These chicken thighs are so good, they’ll make you forget about your ex! The perfect blend of sweet and …
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themoodyfoodytoni These chicken thighs are so good, they’ll make you forget about your ex! The perfect blend of sweet and …
source
I tried it and it was delicious but next time I will definitely broil the chicken for at least 5 to 10 minutes before I continue the rest of the recipe so that the chicken skin is crispy like I cook my chicken legs, the skin was hard to bite through. I will also add garlic and onions for more flavor and not just sweet flavor.
This is the bomb but I take the skin off my chicken thighs I don't like soggy chicken skin
Mmm, sounds great! Iām gonna have to try this recipe. Thanks for sharing. šš
Omg love this recipe
Mmmmmm ok I will make!!!
Looks delicious š¤¤
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Love this, AND YOUR HAIR
recipe
Curious on why you are using cornstarch?
For everything I know about cornstarch is that it's used for thickening sauce and you do it in a special way not just tossing it in. I'm also a chef so I'm curious as to what's going on. Thank you
Oh and I tried finding out why you are doing it online before asking here but could not find much relevant material.
Girl! That looks delicious!
Cheese š§ (add it)
Maybe you should try and score the chicken a little so more of the flavor can go inside the chicken
I want some now š«š«š«.
OMG THAT LOOKS AMAZING
looks delicious!