A delicious 5 ingredient stew loaded with green beans, chunks of ham and tender potatoes that makes for the perfect weekend …
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5 Ingredient Southern Ham, Green Beans and Potatoes Stew Recipe
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True, we can't afford to let go of traditions that have been around for as long as we can remember. We must keep them going on in time, so each new generation gets to enjoy the rewards of the past ❤
A much-loved staple in our Ohio home every summer! My mom would simmer the beans in homemade chicken stock with smoked ham shanks before adding the potatoes. Served with fresh corn bread, this was a one-bowl meal from heaven.
She did almost the same meal with kale and great northern beans in the late fall. Also delicious!
Great job, Chef.
Good food, we use the cottage butt
By the way, you do a good job this really good video and that’s a really good meal. I’m gonna tell you what I’m sure this comes from boiled dinner and somebody didn’t have all the ingredients.
Buy a small picnic city ham best way to do this smoked picnic city ham we’ve been making this in our family for at least 70 years
No, I want as much fat in it as possible it infuses into the potatoes and the green beans. Oh so good you already eat tons of highly processed garbage grease what is it problem with eating good wholesome pig fat
Salt pork is absolutely delicious but it does contain cancer causing agents, but it’s delicious
The other thing is check all your green beans to make sure they’re clean and a lot of these green beans that are around in the winter time can be bad spots in them so make sure you cut out all the gross stuff
I got four people in my family. I always buy at least 8 to 10 pounds of green beans with a full size ham and 10 pound bag of potatoes. You get three days to eat on it.
Green beans need to well cooked! I don't want crispy green beans. This dish is really good made with a "cottage ham". Cottage ham is what people not from Cincinnati call a smoked pork butt! The extra fat from the pork shoulder make it delicious!!
This has me missing my grandmother so much. She taught me how to make this and it's comfort food on crack! Love this dish
Just wondering why the onion was left whole?
Im getting ready for my first harvest of green beans!! Mama requested; an Granny taught me on my summer vacations.
This has always been a staple for a good hardy meal for my son and I!!
When I was little I used to have to break off the green beans 😊
Yum this sounds & looks so delicious. I think I’m going to use kielbasa sausage instead of ham .
Maybe cover up that nipple at 5 mins 20 seconds xD
Perfect for fall/winter time😍😍😍
Green bean!❤ I love this recipe
Ah man, i gorgot all about this. My Dad was Pa Dutch and we ate this all the time. We would add vinegar as a condiment though. I gotta make this for my Italian wife, ought to be funny. 🙂
Loved snapping the green beans with my mom. Good Times! Plus side, it can be therapeutic.
I really like that you always remind us that we can apply techniques beyond just the focus of the video. Thanks!
Awesome. Such good family fare. Thank you.
Billy!!! you need stop teasing making some of the best comfort food ever. Truly affordable meal. Sunday dinner for sure.
My Grandmother had me "snap these here beans" with her every summer. She also had me canning veggies, fruits and various jams and jellies with her!!!! Some of the greatest memories I have her are over food and kitchen prep! I have tried to pass on as many of these traditions as I can to my daughter. Thanks for reminding us how important our heritage is Cheff. Amazing looking soup. My daughter and I are definitely gonna try this one!!!!
Can't wait to try this after our Canadian Thanksgiving which is coming up in 2 wks…. Thank you for posting a recipe without garlic…. So excited to try
We called them SNAPS