Learn how to make this delicious classic Italian creamy risotto recipe that makes for the perfect side dish or main entrée for any …
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The Best Creamy Risotto Recipe
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To the dudes out there: have some patience and make the risotto. It’s a “marriage maker.” You won’t regret it.
Making in just a few min. Thanks!
No cream please!but butter,if the rizotto is done and parmezan.Just wait 2 minutes befor serving!
This is by far the best risotto recipe I've tried. Very good
That risotto looks disgusting. I don't know why you got your qualifications from
all this vid to watch till he add fking cream disgusting
Outstanding recipe. I ended up needing 6 cups of chicken broth to 2 cups of risotto. It came out perfect!
Caramelization not carmelization. Spelled right, said it wrong. So many "chefs" mispronounce this word. If you get the little things wrongs, how good are you with the really important stuff?
Whipping cream – you should be tied to a wheel and whipped. So wrong. 😢
uh, whipping cream?
U ruined everything with cream
Very nice but pronunciation of risotto is totally wrong.
Perhaps next time you can do it properly.
Big cup.
That's Chicken stock from a Cube.
So, why are you pouring cold wine on hot rice? hee hee.
Would it work if I skipped wine?
Random but the best risotto I ever made was from frozen stock. It literally melted into the pan with the rice at just the right pace.
I've only made risotto maybe 6 times. Using 3 different recipes, never seen heavy cream used. Is the HC replacing the butter ?
Do not put cream in risotto, it should be creamy from the starch in the rice already
I’ve never seen anyone add cream to risotto before.
Putting cream into risotto is a federal crime!
Holy crap I can’t stop making this is fire
I just discovered your channel, it’s great. Your risotto video is just the best. Thanks.
You don't need cream at the end!
Excellent teaching Chef. Really appreciate the enlightenment.
I've watched a few risotto videos,
— this is the best, and personally I think it's perfect.
Thanks for sharing this beautiful dish.
Very intuitive, thank you 😊
I'm vegetarian, so I substituted the chicken stock for vegetable stock. Came out great.
Short O. Ugh annoying
Why is so dry?
Very helpful and well presented. Thank you!
What is chicken stock ?
What if you just add all the stock at once and cook the rice until done? So much easier 🤔
Good until I saw the cream being added. That’s not true risotto
Been stirring my onions in oil for the about 30 mins now and i still couldnt seem to find any signs of chris brown as mentioned in 1:51 here…. Wonder where i went wrong..
Thank you for sharing great video on Risotto.
I would NEVER put cream in Risotto.
So if I were to use Aborio rice are the amounts still the same? Looks so good! I've made 3 of your recipes so far, short ribs are next. Thanks so much.
do i have to use white wine
Whats Israeli coscos.. i know its Coscos thats it! 🤣🤣🤣is it a different family of it
Thanks brother, I nailed because of your video.
Mr. Chef, will the rice par_boiled before pouring or raw?
I use orzo all the time, I love how it makes a more full bodied risotto!
My partner makes the best risotto and I'm so nervous about trying to make it for him. Thank you for sharing, I think I'm ready to give it my first shot 😅
I going to try making Risotto for the first time this week, just going to use this video as my instructions. Hopefully I get it down cause I really want to do Lobster or Crab Risotto
Love your attitude! Risotto everything. I do it to my arroz con pollo. You have a great face. Thanks we loved it!
Arborio rice to make Risotto. This guy gives some good hints but just makes the basic rice without mushrooms, chicken, or other things you can put in it. Andrew really likes it but like I said, I’ve never made it. Sounds good. There is a recipe on the rice container.
Isn t risotto… cream garlic… this is american risotto 🤮