View the full recipe at http://www.manjulaskitchen.com/mixed-dal-mixed-lentils/ Learn how to cook Mixed Dal (Lentils) Recipe by …
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Mixed Dal Recipe | Moong, Masoor, Urad Mixed Lentil | How to make Mixed Dal | How to Cook Mixed Dal
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Does anybody know what kind of red chillies she uses?
Thank you!
Thank you so much for this. I have made this twice now. Tastes just like home..
what a great teacher! THANK YOU for adding to the joys of the table.
Super easy and delicious recipe. The only changes I made were to add an additional cup of water and extend the cooking time to 10 minutes. We cook a lot of Punjabi style dishes, so it's nice to have dishes with no onion, garlic, and tomatos like this wonderful dal dish. It's a keeper! Thank you for sharing it and for all the wonderful recipes you provide. We're big fans!
This recipe just got a "Wow!" from my husband. So good! Thank you!
Are you sindhi? isnt this tidali dal? to be eaten with doda?
Hello Majula ji. I absolutely love all your recipes and thought you must know that. I depend on your videos to save my
day!! Today I made your spicy okra, mixed dal AND khadai paneer for dinner and served with home made rotis. I thought of you and also talked about you at dinner Thank you so much.
I like the way you explain everything…nice! Heading to try ur recipe tonight…
Dear manjula ji. I really love your cooking. I am a 20 year old girl learing how to cook. i always watch your videos. they are awesome. 😀
This is the easiest recipe and so tasty. Thank you manjula!
I liked ur mixed daal recipe it was nice I tried it …Thank you. ..and u look so cute while explaining the procedure. ..
Too bland without onions, ginger and garlic.
Auntie Manjula – I've grown some lovely Serrano chilli's this year to use for your dishes and I would like to know which type of whole red dried chilli you use? Thanks for your wonderful recipes and ebook.
Slurp!
Best daal ever wah very testy didi tnx a lot
Wonderful recipe
WOW!!! I just made this dal yesterday and it was insanely delicious. My boyfriend (he is Indian) was quite impressed and he has 20+ years experience of home-cooked indian food. Thank you for the descriptive and easy to follow directions.Â
lv u loads Manjula ji and lv ur recipies… u are really awesome..Â
How can we cook this without a pressure cooker?
Your really good