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About the Author: Tasty

24 Comments

  1. I just made this today and it was super delicious! I let the rice crisp up a little on the bottom and served it with an egg on top and some nori squares to pick it up. I’ll make this often as I almost always have cooked rice on hand. Yum!

  2. A lot of people are forgetting that cooking channels usually show recipes for all kinds of people. This recipe is perfect for students who may not have time to make everything from scratch.

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