Japanese home cooking with @RieMcClenny : adzuki sweet bean paste, also known as anko!
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Japanese Home Cooking: Anko
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Ngilerrr
Japanese sweet empanadas, lol, right on! ❤
I want it sooo bad I love anko
Filipinos might find this good, too. We have desserts made with mung beans.
Make it fancy 🤗
Amazing!
Rie, I love you but hate to say as a Japanese American anko is not my fave for Taiyaki… but I had it with chocolate and I was in heaven
Where is alvin?
Love that rie showed up on my feed
I wish she had her own channel. She would be huge. She is being wasted on buzzfeed.
Yeah for some reason I dont like red bean paste.. maybe cus its too sweet
Lol the burn on it lol… love her
Those fish don't have fish in them? Why are they shaped like that?
Brunt 😂
I love the way she talks. "We are going to add a sugar"
Diabetes
They remind me of pancakes
Anko is good but manko is better
I never really understood Japanese cooking! Not even with Rie’s cooking! 🤷🏻♀️
the "not too sweet👌" complement 😂 typical Japanese parent
Idek what this is but it looks good
Rie is the best 😊