Click https://skl.sh/edgyveg3 to get 2 months of Skillshare for FREE! In my search to make the perfect vegan popcorn chicken, …
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I Turned Soy Curls into Vegan FRIED CHICKEN
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Any chance you can bake/ airfry these?? I try not to havd fried food, but these look soooo good!!
Why my Vegan food taste better and better everytime I love Vegan food is the best.
❤GREAT episode!!!❤ Thank you! I love soy curls. I can't wait until my next order comes in so I can try out your recipe!! Do you think it makes a big difference between using salt or msg? 😊😊😊
3 C boiling water
1.5 Tbl BTB
Add Soy Curls
Soak over night
.
Mix:
3/4 C flour
1/4 C Corn startch
Bkg powder
Bkg soda
Thyme
Basil
Oregano
Celery salt
Black Pepper
Dry mustard
Paprika
Garlic powder
Ground Ginger
Wht pepper
MSG
.
Drain/Save Broth
Squeeze
Cut in half
Soy sauce
Pepper
Aquafaba
Work flour into curls
.
Fry golden brown
Enjoy
If we were to bake – what temp and how many mins ? Same question for air fryer ?
Can't wait to give this a go
This is still one of my fav soy curls videos, thank you so much!
Only been vegan a few months and fried chicken is one of the things im missing for sure!! Defiantly going to try these! Could you toss them in buffalo sauce to give a "hot wings" vibe to them????
That look so gooood ( please dont add neurotoxin )
That bowl was HUUUUUGE, not just medium … right?
Loved it! I didnt have all 11 herbs and spices but I did have an all purpose blend. Chef's kiss
Right ive came to you because i hace faith ..have you ever made scampi from soya chunks ? I think it should be possible 🤔
Can you bake them?
How long can you keep aquafaba in the refrig?
Where is the recipe?
The dark chicken drumstick with a tiny dark mountain was a huge back curl hook to find all these below, so it's all dark 🙀
well it would of helped if they would of had an explosive expression when they bit into the curl, with an "mmmm gosh that tastes just like chicken", which leads me to believe that it doesn't, they just gloated on the crust. from the start of the video I was on the edge of my seat waiting for an anticipation moment on that taste moment, what a let down, thanks.
I'm late to the party that is your channel…made these…excellent!
❤️❤️❤️great vid love
OK I should have none better. IF you are are going to use oil why not soak them in oil. But if I want pop corn chicken I'll use the check. I don't see the point of not using chicken. LOL
I like to be authentic as possible and eat posin. LOL Why even be a vegan. LOL Ya really lost me there. But I like you and you videos!!
Arrowroot powder or tapioca starch I heard is a healthier version of cornstarch.
Also for a crispy -ness , ppl also use white rice flour for that crunch or bread crumbs , Indian semolina (Rava/cream of wheat ) gives a nice crunch .
And the flour I've seen ppl make it with chickpea or gram flour, spelt flour .
Looks delish !!!!
Whats another substitute i can use for the aquafaba?
love the channel! I don't think the BTB tastes like chicken broth at all. tastes more like a "beef" broth. for a 'chicken" broth… I use Amy's No chicken noodle canned and strain out the broth. lol #AuthenticVeganChickenBroth
:O that hair colour is beautiful! What is it?
Oh so delicious! Thanks for sharing!
don't stir with a fork pls):
I just made this today….and it turned out very delicious…..my mom whose not a vegan loved it….. Thanks for this terrific recipe.!!!
I made soy curls before but this was the best recipe for it!🙋💞
I tried your recipe and all I can say is OMG! absolutely amazing, crunchy, crispy and it would fool any carnivore into thinking they're eating popcorn chicken!