TRY MY UP-TO-DATE VEGAN RECIPES↓ Tofu Scramble Recipe: …
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How to Make Tofu Scramble like a PRO (& Why Yours Tastes BAD!)
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THOSE WHO NEVER TASTED SHIT DROP A LIKE 🙂
oh i NEEDED this recipe. every recipe i found calls for plant milk (i don’t usually have it on hand because my boyfriend is the milk user/drinker, but he gets 2% and im lactose intolerant 😂)
im looking forward to making this tomorrow and doing a copycat starbucks spinach feta wrap!!!!
So awesome, thanks for a different way to make the scramble.
I fear you may have ATE with this🥰
Why are you mixing liquid and spices in a blender? Does it do something different than stirring them together?
I don't think I've ever instantly hated somebody so quickly. 🤷♂️
You can add a bit of starch if you want a silkier dish!
Love your hair btw
This looks fine but why that blender just to mix some spices? Lol
Not a fan of tofu. But this looks delicious
I know your hair is blond now, but I really like this color on you😊
The truffle salt or oil really rounds it up
I add the seasoning on dry and toast it all to get some crispy bits then add a splash of plant based milk to bring it all together and cook off the liquid ✨💕
Looks good. I’ll have to try this unique technique!
You are annoying and rude…. I wouldn't listen to someone who is so conceited and condescending right off the bat, like insulting people will win viewership
No medium tofu to be found in my area😞 Would it be better to go silken or firm route?
I use silken tofu, cook it low and slow..
Black salt really helps with the taste too
Looks just like eggs, but it seems like a lot of salt – black salt, truffle salt, broth, the tofu, bouillon powder…..
You are amazing
Do you press the tofu first??
What are the amounts of yhe srasonings & broth?
Adding a liquid with flavoring at the end really makes a difference. However, would not add the black salt until just before eating – heat really decreases the flavor.
does not look appetising
I was lit looking for this video with the title WHY YOUR SCRAMBBLED TOFU TASTES LIKE SH!7 😂
I love your recipe. 😋 thank you.
Thank you!!
Is this actually vegan?? Truffles? Jw
What, no garlic, onions or peppers? Or veggies?
Wow, your blouse is so pretty😍😍😍😍 May I ask the link to purchase that??!
So I'm Nigerian, and we don't really have tofu (I think they have it in the north and west) but god, vegetarians in this country go fast tire. Ah.
Girl I love this but in what situation would you not have water but you would have vegetable broth
The title of this video is so juvenile.
“MY substitution”…
Proceeds to make something an Indian auntie made me over 30 years ago that has been made thousands of times in hundreds of videos all over social media for 10 years…
I used to make my scrambled tofu until I found rainbow plant life scrambled tofu recipe
Do you press the tofu before ?