These gochujang butter eggs by @whisperofyum make a perfect quick + easy snack or lunch. Pair with toasted bread or rice, and …
source
Gochujang Butter Eggs
Tweet on Twitter
Share on Facebook
Pinterest
Tweet on Twitter
Share on Facebook
Pinterest
You May Also Like
These vids are so quick they make me giddy!
I had absolutely no problem hearing what she said and I'm high as a mf… What in the world are YOU GUYS smoking???
gochujang and gochugaru?
Whats her page
Americans, y'all need to learn the English language. What is this nonsense
Why not mention all of the ingredients, like the butter, brown sugar, chili paste, the other sauce, & paprika?
Any chance you can say that faster? Didn't catch it all
Looks delicious ❤
30+ minutes is quick and easy now?
7 minute eggs. ? Soft boiled. 🤷🏻♀️
케찹섞으면 더 맛있어요
Que
Damn, girl, does YouTube pay you more if you speak at the speed of light? People aren't going to understand most of what you said. (The only reason I did is because I'm very familiar with Korean cuisine.)
Thank you for the update, Tasty..!! Gochujang = red chili paste sauce = awesome and tasty..!!
Cannot understand! 5 extra seconfs would help lol
Mirip telur balado🤤
Tasty pls. You have 1min. for a short Video not 20 seconds. We dont Unterstand what She is saying.
Omg I had to watch this twice to understand. It’s gochujang and gochugaru (pronounced by /g/ not /j/).
Gochujang is red pepper (고추 gochu) paste (장 jang)
Gochugaru is red pepper (고추 gochu) flakes/powder (가루 garu)
Would very appreciate if minimal research to at least pronounce things correctly is done before putting information out to decrease miscommunication and misunderstanding:)
🧌