Popovers a classic simple to prepare side dish that’s great to serve up for a holiday meal or even as a delicious accompaniment to …
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Easy to Make Popovers Recipe
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Can I half this recipe or will that change the whole recipe
Surprised you didn’t say to slit the tops so they don’t get soggy inside!
Your butter is very white. Mine is yellow and there is no colour added. Its the natural colour yellow
Well I suppose I will try these one more time as the first 2 times I made them
they only raised up maybe an inch! SO frustrating and I'm going to whisk them
by hand next time and not over blend the batter in my blender as that is the
only thing that I did differently than anyone else recommends. I'm starting to
feel my oven is leaking or something as to why I'm getting NO lift.
6:47 holy crack, those popovers quadrupled in size lol
One of my favorites
These look amazing! 😍
Can you add cinnamon and nutmeg to this recipe and put maple 🍁syrup on theme?
can I substitute egg with alternate egg (vegan preferrable)?
This guy a foodie for real LOL
Always love what you do, Chef Parisi! Will definitely try it for my family!
I can't wait to try these, definitely doing it this week!!
Looking forward to trying this! I've wanted to make them forEVer, but didn't know I could use a muffin tin… That makes sense, just never thought to do so! Thanks for the tip, they look delicious!
Awesome! Thanks for that 👍👍👍
Came out great thank you 😊
Hello Chef, I would love to see some Gluten Free recipes for bread or English muffins..
Thank you.
Love these! You can fill it with meat after it's baked and have it for lunch. Yum!!
🎯
You always provide us with great tips! I just bought some fresh thyme and tasted the stem. It's so flavorful and I can't believe that I have been throwing the stems away. All of these years I have been freakin' taking the leaves off the stem. This is a game changer. I can't wait to try this recipe. My mouth was watering just watching this video. Thanks again Chef Billy!
Brilliant Chef Billy.
Have never had these, so perfect timing for me. The herb better has been something I have created. I like adding a little chilli into it also.
Would a fine chopped ham work in this?
Thank you for your excellent videos 👍
So I’ve been making Dutch Babies a while now. If I use a muffin tin I get these???
I knew I loved you!😘😘😘