twaydabae cooks Lok Lak from Cambodia for her friend @monicasauce on Day 8 of Cooking Comfort Foods From Every Country.
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Day 8 Cooking Comfort Food From Every Country: Lok Lak from Cambodia
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Where is the lol lak sauce It’s Important for This dish ??????
Yummy Lok Lak Cambodia 🇰🇭🥰😍
❤️❤️❤️🇰🇭🇰🇭🇰🇭
Which fish sauce ?
Ummm 🤔, I’m half Khmer and that’s bistut! 😂
😇👈😇👈🫶🫶🫶👌🇮🇳👈🫶🫶🫶
MY FAV BRUH ❤️❤️❤️
Your grandma taught you to put msg in this?
Kabsa is a comfor food in UAE 🇦🇪 please make it and eat with yogurt and finish with tea and water. It is a heavy meal.❤
I've never cooked with msg before 😂 but I saw some at the local Asian grocery store so next time I'll be sure to pick some up, along with the oyster sauce! I knew I forgot something when I was shopping there for a double decker steamer to make char siu bao 😅
it’s actually from Vietnam
sooooo good
Too much sugar
Uhh no salt?
MSG is dangerous to health 😮
So it like Mexican Steak
Pouring one ingredient from one bowl into another empty bowl 😂😅
Would
Where’s Days 1 thru 7?
Why put the meat from that bowl into another bowl this didnt made any sense for me😅
Step 2:
Mix the sauce and herbs etc together, and after that put it on the meat for marinating.
Its the only way to mix everything perfectly.
So many other cooking channels do the same mistakes you did in this video.
Please do romania dish pleaseeee