3 Unbelievable Appetizers You Can Make at Home



Delicious appetizers that you can make any time. LINK TO THE EQUIPMENT I USE MOST OFTEN: …

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About the Author: Chef Billy Parisi

27 Comments

  1. I love watching all your videos. This one is filled with yummy things – all my favorites. I'll definately make these for different parties. Thank you for creating such a great channel and taking the time to explain things to all of us home cooks.

  2. I know shrimp is the common protein when making a bacon wrapped app, but i'm allergic to shell fish. Could i use chunks of chicken thigh instead? or is there another option you would suggest? these all look amazing!

  3. Definitely for NYE 🎉🎉🎉 ..again and again!! *Shrimp are my fave, but with a couple dashes of hot pepper sauce, the spinach/artichoke dip is great too. Brie? Can't forget that one – very festive. And Lidia Bastianich's Stuffed Mushrooms.

  4. should just do one of them lol… It will be myself, brother and sister in law, 19 year old nephew and 20 year old niece…We just had a wake and funeral for my 95 year old Dad…and my niece is going back to school on Sunday…

  5. Making the shrimp for a New Years gathering with our youth group. Next will be the spinach and artichoke dip. That's one of my families fav. 😁
    I hope you and your family have a very blessed New Year ! 🙌🏻♥️🙌🏻

  6. Hello Chef, thank you for sharing these appetizers. The timing is perfect since tomorrow I was invited to a new years party. This will be the perfect food to bring. Best Regards.

  7. Three fabulous apps to add to my must make list. I love an appetizer party. I'd serve all three and add a charcuterie board and some finger desserts then add a couple wines, beer and a signature drink as well as some sparkling water for those who don't want spirits and there you go! TFS. Happy New Year Everyone.

  8. Chef, I have a terrible aversion towards mayonnaise. No particular reason except just the smell, let alone the taste, makes me gag. For your spinach/artichoke dip, is there something I can substitute for the mayo, or am I basically S.O.L.?

    Many thanks for all of the videos you've posted!

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